Egg Bhurji with Tomato Onion Masala

Egg Bhurji

Ingredients

  • Boiled egg
  • Ginger Garlic paste
  • Vangi Tomato Onion Masala (bhuna masala)
  • Green chilly
  • Butter
  • Spices
  • Salt
 

Method

  • Heat the pan, add butter, then add ginger and garlic paste.
  • Add Vangi Tomato Onion Masala to it, and chopped green chillies to it, cook it for a while.
  • Add boiled/raw egg to it, mix well.
  • Add salt and spices as per your taste
  • Let it cook properly for some time until oil ooze out from gravy.
  • Garnish it with coriander leaves.