Fish Curry with Onion Gravy Base

Fish Curry

Ingredients

  • Oil
  • Ginger & garlic paste
  • Vangi Tomato onion masala
  • Vangi Onion gravy base
  • Coconut milk
  • Coconut powder
  • Mixed spices
  • Salt
  • Heavy Cream
  • Coriander leaves
  • Fish
 

Method

  • Heat a pan, add mustard seeds and curry leaves, let it splutter.
  • Then add garlic paste and bhuna masala.
  • Add Onion gravy base, mixed spices and let it cook.
  • Then add fish to it. (pre-fried fish)
  • Add coconut milk and coconut powder and mix well.
  • Garnish it with heavy cream and coriander leaves.